The best thing about this method is you lose no drippings, clean-up is a breeze and it is effortless. No standing over a hot skillet, getting popped with hot grease!
Once you remove the bacon, make sure to use paper towel on plate to drain excess grease, then pour your drippings out (or trash if you don’t use for cooking). I then run warm soapy water on my pan and let it set a few minutes, then I take a brush and gently clean it and then rinse it off. Then I put the whole thing in the dishwasher for the perfect cleaning touch.